100% Organic Decaffeinated Ethiopian Coffee (copia)
7,70 € iva inc.
Certified Organic Coffee
Decaffeination Process: Swiss Water Process
(Water process, 100% chemical-free).
Blend: 100% Arabica
Pack size: 250g
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100% Organic Decaffeinated Ethiopian Coffee (copia)
Disfruta de la pureza y los matices del auténtico café de origen Ethiopia sin preocuparte por la cafeína. Este café destaca por ser un producto 100% libre de químicos desde la planta hasta tu taza: ha sido cultivado bajo estrictos criterios de agricultura orgánica y descafeinado mediante el prestigioso Swiss Water Process, un método que utiliza únicamente agua pura para extraer la cafeína sin alterar las propiedades del grano. Tostado artesanalmente en Mallorca, ofrece una taza limpia, saludable y totalmente respetuosa con el medio ambiente.
Notas de Cata: Café dulce con un cierto toque a frutos secos.
Especificaciones Técnicas
Nombre del Producto: Café Ecológico Descafeinado Ethiopia
Marca: Cafès Illes Balears
Origen: Etiopía (Café de origen)
Filosofía del Producto: SIN químicos en ninguna etapa (0% pesticidas en cultivo y 0% solventes químicos en descafeinado).
Proceso de Descafeinado: Swiss Water Process (Proceso al agua, 100% libre de químicos).
Método de Beneficio: Proceso Natural.
Certificaciones:
- Certificado Orgánico de la Unión Europea (Eurohoja).
- CBPAE (Consell Balear de la Producció Agrària Ecològica).
Tueste: Artesanal, realizado localmente en Mallorca.
Somos una empresa especialmente comprometida con el respeto al medio ambiente. Por ese motivo en el año 2005 iniciamos un programa de sostenibilidad con la primera plantación experimental de café en Europa reduciendo nuestra huella de carbono y facilitando una mayor diversidad en nuestra finca.
We craft our coffee by hand, from roasting to blending, bag by bag. That’s why we can proudly say we are the only artisan coffee company left in the Balearic Islands.
To ensure our artisan coffees never lose their quality, once roasted, we pack them in bags equipped with a one-way valve and a zip lock, preserving their full flavour and aroma. All our artisan coffees are suitable for all types of coffee makers.
Our coffee is roasted at our facilities in Palma de Mallorca, following rigorous quality standards. In fact, due to our artisanal roasting process, we only produce 30kg of coffee per batch.
Intense Flavour and Aroma
The flavour and aroma of our coffee are closely linked to how well its properties are preserved. Furthermore, our coffee rotation system ensures we always offer our customers a fresh, intense coffee that retains all its natural properties, as if it were freshly brewed.
Frequently Asked Questions (FAQs)
What does "100% chemical-free" mean?
It means the coffee remains completely pure and clean throughout its entire cycle:
- At the plant level: As a certified organic coffee, it is grown without pesticides, herbicides or synthetic chemical fertilisers
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During the decaffeination process: The chemical solvents commonly used in the industry (such as methylene chloride or ethyl acetate) are not employed. Instead, caffeine is extracted exclusively using pure water through the Swiss Water method.
What are the tasting notes for this single-origin coffee?
It offers a very pleasant, clean and balanced cup, standing out as a sweet coffee with a distinct hint of nuts, while perfectly retaining the natural sugars of the Ethiopian bean.
How exactly does the "Swiss Water" method work?
It is a certified system that uses water, temperature control and active carbon filters to extract 99.9% of the caffeine through purely physical means. Since no chemical agents are involved, the components that give the coffee its sweet profile and hint of nuts remain locked inside the bean.
Where is this coffee roasted?
As detailed on the label, it is roasted in Mallorca at our facilities by our master roaster. It is produced in small batches, which ensures a controlled, fresh and locally sourced process.
What sizes and formats is this coffee available in?
This certified organic decaf coffee is available in 250g bags. You can choose the best option for your coffee maker directly when selecting the product:
- Whole bean: Ideal if you prefer to grind it at home just before brewing to ensure maximum freshness
- Ground: We offer 5 different specific grind sizes to ensure the perfect extraction depending on the type of coffee maker you use (Moka pot, filter, espresso, syphon/cona, Turkish coffee).
